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Pumpkin Pie Dip Recipe
Stef Riley
Pumpkin pie dip is a creamy, spiced dip that captures all the flavors of pumpkin pie! Perfect for dipping graham crackers, apple slices, or cookies, this no-bake treat is a fall favorite that’s easy to make and sure to delight.
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Prep Time
10
minutes
mins
Chill time
30
minutes
mins
Course
Dessert
Servings
10
Calories
120
kcal
Equipment
handheld mixer
Ingredients
1x
2x
3x
15
oz
pumpkin puree
1 can
8
oz
cream cheese
softened
2
tsp
pumpkin pie spice
1
tsp
vanilla extract
1/2
cup
powdered sugar
Nutrition
Calories:
120
kcal
Carbohydrates:
11
g
Protein:
2
g
Fat:
8
g
Saturated Fat:
5
g
Polyunsaturated Fat:
0.3
g
Monounsaturated Fat:
2
g
Cholesterol:
23
mg
Sodium:
74
mg
Potassium:
121
mg
Fiber:
1
g
Sugar:
8
g
Vitamin A:
6924
IU
Vitamin C:
2
mg
Calcium:
36
mg
Iron:
1
mg
Keyword
dessert dip
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