10 Nutella Desserts That Feel Like A Total Treat

Some desserts just taste better with Nutella. The chocolate-hazelnut spread instantly transforms even the simplest recipe into something that feels indulgent. The best part? You don’t need advanced baking skills: Nutella does much of the work, bringing richness, gloss, and depth of flavor. From quick single-serve fixes to elegant showpieces, these ten desserts prove that a humble jar can create treats worthy of any sweet occasion.

1. Nutella Brownies

Nutella brownies have earned their spot as a classic for a reason. Using Nutella in place of some butter and sugar creates brownies that are fudgier and richer in flavor. Many recipes boil down to just Nutella, eggs, and a little flour; making this an almost foolproof dessert. The result is a dense, chewy brownie with a perfectly glossy top that tastes like your favorite chocolate bar. Want to take it up a notch? Drizzle warm Nutella on top or sprinkle some sea salt to highlight the flavors.

2. Nutella Cheesecake

Nutella cheesecake offers a silky blend of creamy cheese and hazelnut chocolate. You can go no-bake by combining Nutella into soft cream cheese and chilling it, or bake it in a graham cracker crust. Either way, the chocolate-hazelnut flavor lightens the usual heaviness of cheesecake. For extra flair, a swirl of ganache or whipped cream on top works wonders. It’s a dessert fancy enough for guests but simple enough for anytime cravings.

3. Nutella Mug Cake

Need dessert fast without losing the indulgence factor? A Nutella mug cake delivers. Mix flour, egg, milk, and Nutella straight in a mug, microwave, and within minutes you’ll have a warm, gooey cake that’s part brownie, part soufflé. To make it feel extra special, top it with ice cream, fresh berries, or a drizzle of Nutella while hot. It’s the ultimate single-serving pick‑me‑up that feels more like a treat than a shortcut.

4. Nutella Mousse

Nutella mousse combines airy whipped cream with rich hazelnut spread for a dessert that looks impressive but takes hardly any effort. Chill it in pretty glasses, and you’re set. Garnish with shaved chocolate, toasted nuts, or fresh berries for contrast. Nutella mousse is perfect when you want something dessert-y and luxurious that doesn’t demand hours in the kitchen.

5. Nutella Crepes

Crepes and Nutella are a love story. Spread a thin layer of Nutella on warm crepes, fold, and enjoy. Add fresh banana or strawberries for a fruity pop, or keep it simple with a dusting of powdered sugar. They’re perfect for quick snacks or a fancy brunch treat. Each bite melds thin, tender crepes with creamy chocolate-hazelnut filling in a way that never feels heavy.

6. Nutella Cookies

Nutella cookies come soft, chewy, and bursting with chocolate-hazelnut flavor. Some recipes mix Nutella into the dough; others swirl it in or use it as a melty center wrapped in dough. Pair them with milk or coffee for an irresistible snack. They store well in airtight containers; if they last that long. Nutella cookies prove that adding just one ingredient can take a basic cookie to the next level.

7. Nutella Truffles

Nutella truffles are bite-sized delights made by mixing Nutella with crushed cookies or nuts, rolling into balls, and coating with cocoa powder or melted chocolate. The smooth, melt-in-your-mouth texture tastes like something from a fancy chocolatier. You can add liqueur for adults or keep it plain for kids. These truffles also make thoughtful gifts or a quick dessert platter addition.

8. Nutella Ice Cream

You don’t need an ice cream maker for this one. Mix Nutella with whipped cream and sweetened condensed milk for a no-churn ice cream that freezes beautifully. It’s rich but not overwhelming and pairs well with add-ins like cookies or caramel swirls. Serve it in cones or bowls, and you’ll wonder why you ever bought store-bought. This recipe delivers maximum payoff with minimal effort.

9. Nutella Banana Bread

Banana bread gets a makeover when you swirl Nutella into the batter. The sweetness of ripe bananas pairs perfectly with the rich chocolate-hazelnut flavor. You can also layer Nutella in for extra ribbons. This bread feels like dessert disguised as breakfast. Serve warm out of the oven with a smear of extra Nutella and consider it a flavor win every time.

10. Nutella Dip

Sometimes the simplest desserts shine brightest: but with the right twist, they can feel party‑ready. Whip Nutella with cream cheese or Greek yogurt for a creamy, versatile dip that pairs beautifully with fruit, cookies, or pretzels. Serve it in a bowl surrounded by a platter of dippers, and it instantly becomes a centerpiece for gatherings or movie nights. Easy to prep ahead, it’s proof that fuss‑free recipes can still feel like a total treat.